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Wine Lovers’ Dinner Night – Spring

April 29, 2017 ~ 7:00 pm to 10:00 pm

Knockderry Country House Hotel, red wine glass

Where great food meets excellent wine

Good food and wine are an essential part of a Knockderry stay and one of the most important reasons many of our customers tell us they return time after time.
Our next Wine Lover’s Dinner Night will be held in April 2017 and will be hosted by Inverarity Morton.

The menu will take its inspiration from Spring flavours with fresh and local seasonal produce. Wines will be specially selected by Inverarity Morton who have been suppling us with our wines since 2005, and who will also provide tasting notes throughout the dinner.

The evening is lots of fun: an opportunity to develop (or test) your wine knowledge with some fun and games to start and a chance to sample some delicious new wines. Our menu will be published about 2 weeks before the event.

Prices and Bookings

Tickets are £85.00 for the evening which includes: a canapé reception, a 5 course tasting menu with 5 different wines specifically matched to the food, plus coffee and home made petite fours to follow. Tickets for Dinner Only (without wines) are £55.00.

Spring Wine Lovers’ Menu

Smoked mackerel and spring onion roulade
Roast pigeon, Pecorino Romano and cherry caviar
Pea bavarois, mint jely and jersey royal foam

Amuse Bouche
Confit sea trout and potato terrine with tomato butter

First Course
Spring chicken with broad beans, peas and asparagus

Fish Course
Tian of white crab with pickled cucumber and crispy egg

Rhubarb and hibiscus

Main Course
Lamb, hogget and mutton with textures of mint and wild garlic

Peanut caramel cheesecake with salted caramel and peanut tuille

Petit Fours
Turkish delight, rum fudge, chocolate truffles

To book, call us on 01436 842283 or contact us online.


April 29, 2017
7:00 pm to 10:00 pm


Knockderry House