Wine Lovers' Weekend Break 10 November 2018 Our favourite time of the year, has to be autumn, with all the delicious earthy flavours that match some wonderfully full-bodied reds so well. As the nights start to lengthen we are holding a Wine Lovers' Dinner Night. And for those who would like to … [Read more...]
Armed Forces & Emergency Services
Armed Forces Discount Offer It's good to say thank you and so Knockderry House are delighted to be able to offer members of the UK’s Armed Forces, and the Emergency Services (Police, Fire and Ambulance) a 10% discount on a variety of offers. This discount can be claimed against: Dinner, … [Read more...]
Our Fig Tart Recipe
The fig is an incredibly luscious fruit, with a delicate aroma and sweet flavour. Originally from Asia, figs are now grown across the Mediterranean and there are hundreds of different varieties. Figs are amazingly versatile; they make attractive starters when served with Parma or Serrano ham and … [Read more...]
Our Seasonal Kitchen Menu
Something that can’t be said enough is just how much we really appreciate our fresh and seasonal produce, and how we always try our very best to utilise it. So much so, that we’ve now dedicated an entire menu to it: our Seasonal Kitchen menu! This menu will change with the seasons - spring, summer … [Read more...]
Test Seasonal
Parsnip Ice Cream
Parsnips are at their best at this time of year, February is always a good time for parsnips, and it’s certainly one of our favourites. Parsnips have a history in Britain, we have cultivated the root vegetable for at least two centuries, but at one time parsnips and carrots went by the same … [Read more...]
