Sample Seasonal Lunch Menu

Available 12.30 – 5.00pm Daily


Homemade soup with homemade bread £4.95


Served on white or brown farmhouse bread with crisps and salad
Served with chips for a £3.25 supplement
Served with a cup of soup for a £2.95 supplement

Tobermory Cheddar & Red Onion (v)
Isle of Mull Tobermory cheddar & red onion with Knockderry House chutney £7.95

Knockderry Club
Smoked chicken, smoked Ayrshire bacon, tomato, lettuce, egg omelette and mayonnaise £8.95

Ayrshire Ham
Ayrshire ham and Arran mustard with sliced vine tomatoes and cucumber £7.95

Argyll Smokehouse Salmon
Argyll Smokery smoked salmon with baby caper and lemon creme fraiche £8.25

Knockderry Favourites

Knockderry Fish Pasta
100% sustainable fish with homemade tagliatelle served in a white wine & herb cream sauce with toasted garlic bread £13.95

Knockderry Batterd Fish & Hand Cut Chips
Deep fried in house batter, hand cut chips, minted pea puree, tartare sauce £13.95

Open Ravioli (v)
open ravioli of tender stem broccoli & artichokes served with cauliflower puree, broad bean & garden pea fricassee and herb oil £13.95

Morayshire Hill Farm Lamb Rump
Served with buttered new potatoes, seasonal green vegetables and a red wine & shallot jus £15.95

Knockderry Burger
100% beef homemade burger with salad, red onion and tomato and homemade brioche bun served with chunky chips. £12.95

Arran cheddar, smoked bacon, portobello mushroom, Stornoway black pudding Lanark blue cheese £2.45 each

Fish of the day £14.95
Please ask for the fresh fish dish of the day


All served with homemade crusty bread

Fisherman’s Platter:
Argyll Smokery hot rost & cold smoked salmon; smoked mussels, lemon dressing, baby capers & cornichons £10.95

Summer Vegetable Platter: (v)
Chargrilled Mediterranean vegetables, confit baby peppers, homemade garlic hummous, rocket & olive salad  and a aged balsamic dressing £10.95

Hunter’s Platter:
Honey roast Ayrshire ham; boiled free range farm egg, smoked chicken, house pickles; sliced apple  and coleslaw £10.95


Heritage Tomato Salad (v)
Served with crispy croutons, fresh pesto and micro basil £7.95

Knockderry Garden Salad (v)
Served with toasted seeds, herb oil and micro leaves £7.95

New Potato Salad (v)
Served with house pickeld vegetables,crispy parma ham and mustard mayonnaise £7.95


Marinated Olives & Pickles served with homemade garlic bread £4.95

Hand Cut Chunky Chips £3.25

New Potatoes £3.25

Pomme Frites £3.25

Extra Bread £1.95

Seasonal Vegetables £2.95


Please ask your server for the desserts of the day from £5.95

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