On Sunday 26th March, it’s time to treat mums so invite them to a three-course Sunday lunch with us.
With a menu taking in local and seasonal products, from just £22.95 per person, this is a lovely relaxing day out.
To place a booking, please call direct on 01436 842 283 or complete our online booking enquiry form.
We also offer a delicious afternoon tea, which might just the thing to complete the treat. Contact us for more details.
Grilled asparagus, sun blushed tomato blini, soft boiled duck egg and Anster cheddar béchamel
Smoked haddock and chilli gratin, crispy bantam egg, saffron potato pearls and a burnt lemon puree
Smooth chicken liver parfait, pickled vegetables, red onion chutney and sesame seed lavoche
Wild mushroom veloute, Jerusalem artichoke crisps and basil caviar
Roast sirloin of beef, seasonal vegetables, horseradish mash, rosemary roast potatoes, Yorkshire pudding and a garlic jus
Roast breast of corn fed chicken, seasonal vegetables, tarragon mash, rosemary roast potatoes, Yorkshire pudding a truffle jus
Grilled sea bass fillets, caper and olive crushed new potatoes, glazed salsify and a red pepper coulis
Mixed tomato and mozzarella tartlet, seasonal baby vegetables and a rocket pesto emulsion
Rich chocolate roulade, poached berries and raspberry sorbet
Chantilly filled profiteroles toasted almond ice cream
Apple crumble mousse and vanilla custard
Passionfruit pavlova, mango and passion fruit salsa